Meal Planning Monday: April 26

Greek Easter is this Sunday - and I am so looking forward to it. It's one of my favorite holidays. In the past (before kids) I was good about fasting from meat during Lent - but I haven't been as good about it in recent years.

I'm thinking that this year I'd like to do a week of no meat (fish is ok) before Easter. So here is the plan. Luckily I have some great vegetarian cook books too.

Monday: Mediterranean Tuna and Focaccia Sandwiches (from Half Baked Harvest)

Tuesday: Saucy coconut and chickpea curry (from Half Baked Harvest)

Wednesday: Faria Bakery Pizza

Thursday: Kung Pao Roasted Broccoli (from Cravings: Hungry for More)

Friday: Black Bean Spinach Enchiladas

Saturday: Fish tacos 

Sunday: Greek Easter! Lamb and all the goodies!

What are you eating this week?


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